Loved Me Back To Life

Audrey Hepburn On Living Life


The most important thing is to enjoy your life-to be happy-it’s all that matters –
Audrey Hepburn 
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When I was in my late teens and 20’s I was in love with Audrey. I would postpone something just to watch a movie of hers that came on. A few weeks ago I ordered a book about her by Barry Paris. It was wonderful biography on Audrey Hepburn and if you loved her movies you will love this book. You can tell the author was very fond of Audrey. I’m really glad I got this book and ordered another last night about called How to Be Lovely: The Audrey Hepburn Way of Life By Hepburn, Audrey

This Is From Publishers Weekly

The life of beloved actress Audrey Hepburn (1929-1993) is stylishly explored in this lively, at times even frothy, biography from Paris (Louise Brooks; Garbo). Paris goes a long way toward explaining Hepburn’s gamine appeal with his account of her hardscrabble, often terrifying childhood during the Nazi occupation of the Netherlands. For the rest of her life, he shows, Hepburn had a former refugee’s infectious love of the limelight and the good life but also a charmingly modest understanding that most people suffer more than movie stars do… (source Publishers Weekly)

To check out this  Audrey Hepburn book click “Here”

Loreal Paris Skincare Pure-Clay Face Mask with Yuzu Lemon for Rough Skin Review

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I recently received my free sample of Loreal  Paris Skincare Pure-Clay Face Mask with Yuzu Lemon for Rough Skin in the mail a few days ago and tried it last night and must say I love it.

As I’ve gotten older my skin has gotten rougher and this feels like the perfect solution for my skin.

I put it on before I got in the shower and rinsed it off after I was done as my showers last at least 10 minutes or more.  It felt like a cooling sensation as I took it off and my face felt so clean and refreshing as well.  I felt like I had gotten a facial at the spa.  It made my skin feel so smooth and I loved the smell as well.

I ordered a bottle this morning and must say the price was very affordable.  I definitely recommend this and will be telling my friends about it.

L’Oréal Paris Skincare Pure-Clay Face Mask with Yuzu Lemon for Rough Skin to Clarify & Smooth, 1.7 oz.

If you would like to try this product click here

Baked Sheet Pan Nacho’s

nachossalad Hey you all, how’s it going today? I love this day because the temp is wonderful as I’m sitting outside doing my work and enjoying this weather. It want be long when the cold weather will come in and days of sitting outside at my patio table will be gone till next year. I’m enjoying it  while I can. I put out more of fall decorations yesterday evening as I love the fall of the year. Is everyone ready for fall which bring pumpkins and hoodies, bonfires and my favorite Halloween? I made some cute decorations for the front porch out of butternut squash where I found a tutorial and they turned out adorable. OK on to dinner. I’m in the mood for Mexican food tonight and decided to make a taco salad only this is a sheet pan dish that you bake. It’s easy to make and delicious.  Who doesn’t love a good taco salad, right? Be sure to pick up a huge big bag of tortilla chips as you want be able to stop eating it. You can add spoon some refried beans to tortilla chips  as well before you bake if you like. This will be a favorite for your family as it’s one of ours. Hope you enjoy! Be sure to bookmark this site and don’t forget to pin and share with your friends on social media.

INGREDIENTS

  • 2 lbs ground beef ( can substitute for  turkey)
  • 2 packets taco seasoning
  • extra large bag of Tortilla chips
  • 1 cup sour cream
  • 2 cups chopped lettuce
  • 1 cup chopped tomato
  • 2 cups shredded cheddar cheese
  • 1/2 cup olives
  • 1/2 cup green onions
  • 1/2 cup jalapeno

INSTRUCTIONS

  1. Preheat oven to 375.Cook ground beef over medium heat in a large skillet until no longer pink.
  2. Drain meat and add taco seasoning cooking  for around 2 o 3 minutes on low heat.
  3. Meanwhile take out a large sheet pan and arrange a layer of Tortilla chips on the pan. Next add some ground beef and then sprinkle some of the cheese on top off the ground beef.
  4. Place in the oven and bake around 4 or 5 mints till cheese is melted.
  5. Take out of oven and let cool for a few minutes
  6. Sprinkle the lettuce, tomato, cheese and olives, green onions, jalapeno all over the hamburger and chips and then  top with spoonfuls of sour cream.  Serve warm and ENJOY!

365 Main Course Dishes for every day cooking around the year: Main course recipes for every meal–from midweek family meals and suppers to weekend … in more than 1600 color photographs

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